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Glen Iris Inn

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Group Dinner Menu

 

Available 5:00pm through 8:00pm

 

London Broil                                                                                 $24.25

 

marinated flank steak, thinly sliced and served with a         

 

mushroom brown sauce

 

Roast Pork                                                                                     $24.25

 

sliced roast loin of pork with a cranberry-orange sauce

 

Artichoke Chicken                                                                         $24.25

 

            boneless breast of chicken topped with artichoke and asiago cheese spread, baked and served with a light cream sauce

 

Salmon Fillet                                                                                 $24.25

 

            broiled salmon fillet topped with an orange tarragon beurre blanc

 

 

 

The above dinner entrees are served with fresh fruit, garden salad, warm dinner rolls and butter, entree accompaniments, dessert and a choice of beverage.

 

 

 

Please note that groups are limited to one entree selection. If two selections are offered, $1.00 will be added to each entree price listed above.

 

 

 

All food and beverage charges are subject to 8% New York State sales tax and 20% service charge.