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Glen Iris Inn

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Group Dinner Menu


Available 5:00pm through 8:00pm


London Broil                                                                                 $24.25


marinated flank steak, thinly sliced and served with a         


mushroom brown sauce


Roast Pork                                                                                     $24.25


sliced roast loin of pork with a cranberry-orange sauce


Artichoke Chicken                                                                         $24.25


            boneless breast of chicken topped with artichoke and asiago cheese spread, baked and served with a light cream sauce


Salmon Fillet                                                                                 $24.25


            broiled salmon fillet topped with an orange tarragon beurre blanc




The above dinner entrees are served with fresh fruit, garden salad, warm dinner rolls and butter, entree accompaniments, dessert and a choice of beverage.




Please note that groups are limited to one entree selection. If two selections are offered, $1.00 will be added to each entree price listed above.




All food and beverage charges are subject to 8% New York State sales tax and 20% service charge.